Recently, I had a lot of mint left over from making Spicy Watermelon Gazpacho (if you haven't tried it yet, get on it before the sizzling days of Summer are over!). So what better way to use the mint up than to blend it up into a rich, chocolate mint smoothie!
Hello 2017, I love you!! I trust that you all had an amazing Holiday and New Years, and are just killing it with your New Year's intentions, resolutions, etc.. I've already been a busy bee in the New Year working on some exciting new projects (which I will announce VERY soon!), hence being a bit quiet on the recipe front ... But I'm BACK!